Hing Sev

Rooted in the rich snacking heritage of Pali Marwar, Rajasthan, Hing Sev from Mangalam Namkeen is a refined and aromatic variation of traditional sev. Known for its distinctive asafoetida (hing) flavor, this premium namkeen offers a subtle yet deeply satisfying taste that appeals to those who appreciate classic Indian seasoning with character.

Prepared using high-quality besan (gram flour), premium quality edible oil, salt, and carefully measured hing blended with traditional spices, this sev delivers a balanced aroma and crisp texture. The strands are fine and uniformly shaped, offering a light yet satisfying crunch in every bite. The hing adds a gentle warmth and depth without overpowering the palate, making it ideal for daily snacking.

At Mangalam Namkeen, each batch of fresh namkeen is prepared under hygienic conditions to maintain consistency in flavor and texture. We avoid palm oil in our preparation process and do not add preservatives, ensuring purity and responsible production. Our disciplined small-batch method preserves the natural aroma of hing and the crisp structure of the sev — qualities often lost in large-scale manufacturing.

Hing Sev is versatile and widely loved in Indian households. It pairs beautifully with tea, complements poha and upma, enhances chaats, and adds texture to curd-based dishes. It can also be enjoyed on its own as a light, flavorful snack during travel, work breaks, or evening gatherings.

For those looking to buy Hing Sev online with confidence in quality and authenticity, Mangalam Namkeen offers a premium and trustworthy option. When exploring namkeen online India, choose a product that blends traditional Marwari snacks with modern hygiene standards and ingredient integrity.

Each pack of fresh Hing Sev is securely sealed to preserve its aromatic flavor and crisp texture until it reaches your doorstep.

Ingredients:
Besan (Gram Flour), Edible Oil (Premium Quality Oil – No Palm Oil), Salt, Asafoetida (Hing), Spices.

Storage Instructions:
Store in a cool and dry place away from direct sunlight. Once opened, keep in an airtight container to maintain freshness and crispness.